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Maximizing Food: A Messaging Toolkit for Motivating Business & Policy Leaders to Address Food Waste

SDG Target 12.3 on Food Loss and Waste: 2025 Progress Report

  • 1/3
    of all food produced is lost or wasted, approximately 1 billion tons every year
  • 60%
    households account for 60% of all global food waste, followed by food services (28%) and retail (12%)
  • 9%
    food loss and waste generate between 8% and 10% of all global greenhouse gas emissions

About Champions 12.3

Champions 12.3 is a coalition of executives from governments, businesses, international organizations, research institutions, farmer groups, and civil society dedicated to inspiring ambition, mobilizing action, and accelerating progress toward achieving SDG Target 12.3 by 2030.

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Champions 12.3 members at a roundtable during a meeting in September 2019